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The Soufflet Group is a French agro-industrial group, specialising in the collection, trading, and transformation of cereals. With 42 factories in Europe, Asia and America, the Group is a key player on the world malt market and one of the leading European millers. Also operating on the world’s cereal markets through its subsidiary, Soufflet Négoce, the Aube- based cereal group employs over 4,000 staff in 17 countries.
Leveraging its expertise in solid state fermentation, the Group invests heavily in research for the development of new agricultural resources through is Osiris program, which is supported by Oséo and through four Regional Biotechnology Research Programs (PRBR) sponsored by the European Regional Development Fund (ERDF), the Champagne-Ardenne Region, the Aube Department and the city of Nogent-sur-Seine.