08 - 10 November 2016 // Nuremberg

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Pasteurization and heat treatment

LOGO_Pasteurization and heat treatment

Pasteurization and heat treatment

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Pasteurisation is one of the key heat treatment processes of food products. For this reason, we manufacture pasteurizers according to customised designs, taking into account the nature of the technology employed to make the final product. The operation of a pasteurizer is controlled automatically, including process visualisation. This way, we provide continuous control of all parameters of the pasteurizer’s operation, including: input/output temperatures, temperature of pasteurization and capacity. We use pasteurizers with plate heat exchangers or pipe pasteurizers, depending on the type of product.

RULAND offers:

  • Plate pasteurizers
  • Pipe pasteurizers

Heat treatment

Heating up and cooling down constitute important elements of many technological processes. Based on our long-term experience, we design equipment according to the principle that the heat load must be as low as possible. We always focus on the optimum saving of energy through its recovery. Therefore, we employ the technology of mutual heat exchange, between the product and a heating / cooling medium.

RULAND offers:

  • Heating and cooling systems with heat recovery

CIP stations and pigging system

LOGO_CIP-Anlagen und Molchsysteme

Dissolving and dosing

LOGO_Löse- und Dosieranlagen

Mixing and aseptic systems

LOGO_Ausmischung und sterile Anlagen

Receiving and storing

LOGO_Rohwarenannahme und Lagerung

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