13 - 15 November 2018 // Nuremberg

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Zoom product LOGO_Water for the production of soft drinks & juices

Water for the production of soft drinks & juices

LOGO_Water for the production of soft drinks & juices

Water for the production of soft drinks & juices

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Water used in soft drink production must have a positive influence on the taste of the beverage, be crystal clear and biologically perfect. Despite differing water compositions at different sources, it must always be available with a consistent quality.

  • Product water: Removal of iron & manganese, reduction of alkalinity, nitrate & salt content, disinfection
  • Process water: Water for cleaning, cooling, and as an energy source
  • Water recycling: Reduction and avoidance of waste water through rinse water regeneration, automation and plant optimisation
  • Waster water: Waste water treatment using aerobic or anaerobic methods, generation of energy with waste

Berkefeld – established and innovative technologies:
  • Media Filtration (Gravel & Multi-Media Filtration, Cartridge Filter, Activated Carbon Filtration)
  • Membrane Technologies (Ultrafiltration, Nanofiltration / Reverse Osmosis, Microfiltration)
  • Uranium & Arsenic Removal
  • Remineralisation
  • Degasification
  • Disinfection & Ozonisation
  • Ion Exchange
  • Aerobic & Anaerobic Waste Water Treatment

Please visit our website for further information.

Berkefeld PurBev© : Hygienic Design of Beverage Water Systems

LOGO_Berkefeld PurBev©: Hygienic Design für die Wasseraufbereitung in der Getränkeindustrie

New: Water Recycling & Re-Use in the Beverage Industry

LOGO_Neu: Recycling & Wiederverwendung von Wasser in der Getränkeindustrie

Treatment of mineral and table water

LOGO_Aufbereitung von Mineral- und Tafelwasser

Water for brewing operations

LOGO_Wasser für die Herstellung von Bier

Water for the production of soft drinks & juices is assigned to following product groups:

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