Beer tanks are a revolutionary solution in the distribution and sale of draught beer. They allow breweries to get their product to the end consumer in the quality in which it way produced. They minimize quality losses due to transportation, storage and connecting to the beer line at the point of sale.
The heart of the entire system is a welded pressure vessel – tank fitted with armatures for connecting the filling and discharging piping, air piping and a manhole with a cover. The tank is installed at the customer’s facility (in the restaurant, beer hall, etc.), usually in a refrigerated cellar or box; where no refrigerated room is available, double-jacket cooled tanks may be applied.